David Nicholson Reserve Bourbon - 750 ML red blend Fermentation temperatures were kept between

Fermentation temperatures were kept between 88ºF and 92ºF which creates more intense characteristics and fruitier aromatics

Perfect to add to mixers

Hopped exclusively with the Centennial hop varietal from the Pacific Northwest

Schnapps infused with the taste of fresh oranges

David Nicholson Reserve Bourbon - 750 ML red blend Fermentation temperatures were kept betweenDavid Nicholson Reserve is a rye based bourbon bottled at 100 proof. Extra age means extra flavor in the world of Bourbon. On the nose, loads of vanilla, toffee, and spice. On the taste, wood spice, vanilla, caramel and soft fruit dovetailed nicely with rye. The finish is pleasantly long with spice and vanilla fading slowly. TASTING NOTESThe phrase "high rye bourbon" is a popular one these days, so a new one coming in at 100 proof is bound to pique