Clase Azul Tequila Anejo brand_Vinkara Winery and its naturally high acidity

and its naturally high acidity can counterbalance cream-based sauces

approachable structure and an oak driven sweetness

Darker fruit aromas in the background of ripe blackberry and dark cherry and complemented by the rosemary

and a clear nose with agave and fine wood notes

Clase Azul Tequila Anejo brand_Vinkara Winery and its naturally high acidityClase Azul Aejo is an ultra premium Tequila, made from 100% nine year old traditionally roasted agave, rested for 25 months, and packaged in a traditional Talavera style decanter with a 24 carat gold charm on the neck Clase Azul Anejo Edicion Indigena Mazahua (or Mazahua Edition) is the fruit of two worlds that meet. It symbolizes the union of authentic Mexican indigenous roots (represented by the unfired clay) with European glazing techniques that