Mezcal Derrumbes Durango Tequila NANKAI SHOCHU Made with the finest ingredients

Made with the finest ingredients

it’s perfect for sipping or mixing in cocktails

A classic almond-flavored liqueur with a fragrant aroma and well-rounded taste

the man who established La Alteña Distillery in 1937 and where El Tesoro is distilled today

Mezcal Derrumbes Durango Tequila NANKAI SHOCHU Made with the finest ingredientsDurango is the most north eastern state in the Mezcal DO area, and is known for its wild but abundant Agave Durangensis, known locally as Cenizo, because of the colour). Maestro Mezcalero Uriel Simental follows the traditional method of production, using a horno de tierra, tahona, natural fermentation, and small scale distillation in copper pot stills. The flavour profile obtained is fruity and zinging, with hints of tropical fruit, citrus (pomelo),