Terralba, Timorasso "Derthona" Colli Tortonesi, Piedmont, Italy 2022 lowsulfur Made using the "Shizukushibori" method

Made using the "Shizukushibori" method with water of the Yabe River

in particular around Mauves

has been a part of American culture prior to earning our independence

propagated by the Greeks

Terralba, Timorasso "Derthona" Colli Tortonesi, Piedmont, Italy 2022 lowsulfur Made using the "Shizukushibori" methodTerralba's Timorass "Derthona" features intense hints of white fruit and honey, while in the mouth it is extremely mineral, typical of the variety, supported by a very balanced acidity. 72 hour skin maceration gives this wine a full, amber color. Azienda Agricola Terralba is a family owned vineyard dating back to the early 1900s. Initially cultivating grapes for sale to other producers, they later joined the Wine Cooperative of Tortona the Timorasso