Del Maguey San Pablo Ameyaltepec Mezcal Size:750 ml the honey is fermented

the honey is fermented

Mostly unpeated barley is used at the distillery

with hints of honey and tropical fruit

An ideal cocktail cognac: Juicy pear

Del Maguey San Pablo Ameyaltepec Mezcal Size:750 ml the honey is fermentedThis special limited edition is from Aurelio Gonzalez Tobon. In spite of the fact that Puebla has one of the oldest traditions of distilling maguey, the state was one of the last to receive a Mezcal DO (Denominacion de Origen). Twelve to eighteen year old wild Papalote corazones (hearts) are roasted in an earthen horno (oven) below ground, fermented open air with ambient yeasts, and distilled to proof one time, but passing through copper plates, in a