Kodeba White Steel #2 Kurouchi Tsuchime Manche Yaki Urushi 120mm Materiau:White Steel #2 La beauté de sa lame avec une finition Nashiji
EUR102.00
EUR152.00
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- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 16 - Oct 21
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Description
Kodeba White Steel #2 Kurouchi Tsuchime Manche Yaki Urushi 120mm Materiau:White Steel #2 La beauté de sa lame avec une finition Nashiji La beauté de sa lame élégante et mince réside dans sa capacité à trancher un ingrédient en longs mouvements continus La poignée yaki urushi du couteau Nakiri SLD Nashiji Washi offre une prise en main confortable et sécurisée Le Ko deba est un couteau pratique pour les cuisiniers amateurs qui préfèrent nettoyer et fileter eux mêmes les petits poissons notamment l'Aji (chinchard japonais)
Exchange/Return Notes
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