Pink Pigeon Vanilla Spiced Rum 70cl Pinot Noir Once at this stage the

Once at this stage the wine is then added to fill 4/5ths of the butt (600-litre casks of oak American oak) in the youngest Criadera (scale) in the Solera (a Solera is the total number of scales which can be from 3 up to 9)

creating a liqueur that feels both indulgent and refined

with a subtle

Serve at room temperature or slightly chilled

Pink Pigeon Vanilla Spiced Rum 70cl Pinot Noir Once at this stage thePink Pigeon vanilla spiced rum is a new premium spiced rum estate distilled in Mauritius on the plantation where the sugar is grown. It is distilled 5 times to create a light, elegant rum and uses hand picked vanilla from orchids that grow in the rainforest canopy of nearby Madagascar and the volcanic soil of Reunion Island.